Aislamiento e identificación de taxa de levaduras presentes en el fruto de tomate de árbol (solanum betaceum) con capacidad fermentativa y resistencia alcohólica
The following research work was conducted with the purpose of isolating and identifying yeasts of the Saccharomyces gender from the tomato tree fruit (Solanum betaceum), by macroscopic, microscopic and biochemical identification analysis in addition to screening tests, through the use of the selecti...
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2015
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| Online Access: | http://dspace.ups.edu.ec/handle/123456789/8859 |
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