Estructuración de un proyecto de expansión que sea aplicable a la industria de caramelos Pérez Bermeo
The proposal we offer to develop this project is to address all this important market, started with the local market with a new product that has a planned organizational structure supported by a newly formed Marketing, which is able to identify and resuscitate positioning of the lost or rather not w...
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| Hovedforfatter: | |
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| Andre forfattere: | |
| Format: | bachelorThesis |
| Sprog: | spa |
| Udgivet: |
2007
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| Fag: | |
| Online adgang: | http://dspace.ups.edu.ec/handle/123456789/7019 |
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