Aplicación del plan de acción para el mejoramiento de las buenas prácticas de inclusión laboral de personas con discapacidad en la empresa TECFOOD S.A.
This report describes the implementation of an Action Plan for improving inclusion practices in the Company Tecfood SA, a company dedicated to industrial catering for staff with disabilities. Experiences, knowledge and challenges are described, as they were identified as well as how they were solved...
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| Hovedforfatter: | |
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| Format: | bachelorThesis |
| Sprog: | spa |
| Udgivet: |
2017
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| Fag: | |
| Online adgang: | http://dspace.ups.edu.ec/handle/123456789/14407 |
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