Efectos de las cocinas de inducción en la calidad del producto técnico del servicio residencial

This thesis work presents the results of an experimental investigation of the effects that will have in the quality of product that will be provided the electricity distribution companies, by the use of induction cookers that . The experimental part was developed by laboratory tests at the Salesian...

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Bibliographic Details
Main Author: Fiallos Banda, Christian Eduardo (author)
Format: bachelorThesis
Language:spa
Published: 2015
Subjects:
Online Access:http://dspace.ups.edu.ec/handle/123456789/8216
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