Evaluación de los parámetros fisicoquímicos, microbiológicos y organolépticos de gomitas con cannabis no psicoactivo Cannabis Sativa L.
Currently, the industry of products made or produced with the incorporation of cannabis has obtained great demand worldwide from consumers, considering these products as innovative products, which not only fulfill the function of satisfying the palate, but also in many of the cases offer beneficial...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Published: |
2024
|
| Subjects: | |
| Online Access: | http://dspace.utb.edu.ec/handle/49000/17156 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag Be the first to leave a comment!