Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.

The following research work refers to a 50-year-old male patient with Obesity and Diabetes Mellitus II, who is referred to a nutritional consultation to control his weight and pathology. According to the anthropometric assessment, he refers to a body mass index of 40 kg / m2 which, according to the...

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Հիմնական հեղինակ: Barco Goya, Keila Carolina (author)
Ձևաչափ: bachelorThesis
Հրապարակվել է: 2020
Խորագրեր:
Առցանց հասանելիություն:http://dspace.utb.edu.ec/handle/49000/8824
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author Barco Goya, Keila Carolina
author_facet Barco Goya, Keila Carolina
author_role author
collection Repositorio Universidad Técnica de Babahoyo
dc.contributor.none.fl_str_mv Caicedo Hinojosa, Luis Antonio
dc.creator.none.fl_str_mv Barco Goya, Keila Carolina
dc.date.none.fl_str_mv 2020-10-15T20:35:56Z
2020-10-15T20:35:56Z
2020
dc.format.none.fl_str_mv 40 p.
application/pdf
dc.identifier.none.fl_str_mv http://dspace.utb.edu.ec/handle/49000/8824
dc.language.none.fl_str_mv es
dc.publisher.none.fl_str_mv Babahoyo: UTB-FCS, 2020
dc.rights.none.fl_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
http://creativecommons.org/licenses/by-nc-nd/3.0/ec/
info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Universidad Técnica de Babahoyo
instname:Universidad Técnica de Babahoyo
instacron:UTB
dc.subject.none.fl_str_mv Obesidad
Diabetes
Valoración antropométrica
Tratamiento nutricional
dc.title.none.fl_str_mv Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bachelorThesis
description The following research work refers to a 50-year-old male patient with Obesity and Diabetes Mellitus II, who is referred to a nutritional consultation to control his weight and pathology. According to the anthropometric assessment, he refers to a body mass index of 40 kg / m2 which, according to the World Health Organization (WHO), is within the range of Type III Obesity with severe cardiovascular risk. In the research work (clinical case) the treatment and nutritional monitoring of the patient will be developed taking into account the anthropometric, biochemical, clinical and dietary indicators, in which a diet plan will be developed according to their caloric requirement, taking into account the tastes and diseases that the patient presents. The patient will be kept under constant surveillance by means of nutritional counseling, the patient will be guided which should be their adequate diet, in turn, make them take a favorable change in their eating habits so that their pathology can be managed correctly. The nutritional intervention carried out on the patient yielded positive results, managing to stabilize the patient, improving their physical condition, incorporating good eating habits, giving a noticeable change to their lifestyle, which was evidenced by the anthropometric data and laboratory tests carried out in the follow-up and monitoring of the patient.
eu_rights_str_mv openAccess
format bachelorThesis
id UTB_08f52caa8d1e9d346ff43ab969145075
instacron_str UTB
institution UTB
instname_str Universidad Técnica de Babahoyo
language_invalid_str_mv es
network_acronym_str UTB
network_name_str Repositorio Universidad Técnica de Babahoyo
oai_identifier_str oai:dspace.utb.edu.ec:49000/8824
publishDate 2020
publisher.none.fl_str_mv Babahoyo: UTB-FCS, 2020
reponame_str Repositorio Universidad Técnica de Babahoyo
repository.mail.fl_str_mv .
repository.name.fl_str_mv Repositorio Universidad Técnica de Babahoyo - Universidad Técnica de Babahoyo
repository_id_str 0
rights_invalid_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
http://creativecommons.org/licenses/by-nc-nd/3.0/ec/
spelling Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.Barco Goya, Keila CarolinaObesidadDiabetesValoración antropométricaTratamiento nutricionalThe following research work refers to a 50-year-old male patient with Obesity and Diabetes Mellitus II, who is referred to a nutritional consultation to control his weight and pathology. According to the anthropometric assessment, he refers to a body mass index of 40 kg / m2 which, according to the World Health Organization (WHO), is within the range of Type III Obesity with severe cardiovascular risk. In the research work (clinical case) the treatment and nutritional monitoring of the patient will be developed taking into account the anthropometric, biochemical, clinical and dietary indicators, in which a diet plan will be developed according to their caloric requirement, taking into account the tastes and diseases that the patient presents. The patient will be kept under constant surveillance by means of nutritional counseling, the patient will be guided which should be their adequate diet, in turn, make them take a favorable change in their eating habits so that their pathology can be managed correctly. The nutritional intervention carried out on the patient yielded positive results, managing to stabilize the patient, improving their physical condition, incorporating good eating habits, giving a noticeable change to their lifestyle, which was evidenced by the anthropometric data and laboratory tests carried out in the follow-up and monitoring of the patient.The following research work refers to a 50-year-old male patient with Obesity and Diabetes Mellitus II, who is referred to a nutritional consultation to control his weight and pathology. According to the anthropometric assessment, he refers to a body mass index of 40 kg / m2 which, according to the World Health Organization (WHO), is within the range of Type III Obesity with severe cardiovascular risk. In the research work (clinical case) the treatment and nutritional monitoring of the patient will be developed taking into account the anthropometric, biochemical, clinical and dietary indicators, in which a diet plan will be developed according to their caloric requirement, taking into account the tastes and diseases that the patient presents. The patient will be kept under constant surveillance by means of nutritional counseling, the patient will be guided which should be their adequate diet, in turn, make them take a favorable change in their eating habits so that their pathology can be managed correctly. The nutritional intervention carried out on the patient yielded positive results, managing to stabilize the patient, improving their physical condition, incorporating good eating habits, giving a noticeable change to their lifestyle, which was evidenced by the anthropometric data and laboratory tests carried out in the follow-up and monitoring of the patient.El siguiente trabajo de investigación se refiere un paciente de sexo masculino de 50 años de edad con Obesidad y Diabetes Mellitus II, es derivado a consulta nutricional para el control de su peso y patología. Según la valoración antropométrica refiriere un índice de masa corporal de 40 kg/m2 que según la Organización Mundial de la Salud (OMS), se encuentra dentro del rango de Obesidad tipo III con riesgo cardiovascular severo. En el trabajo de investigación (caso clínico) se va a desarrollar el tratamiento y seguimiento nutricional al paciente tomando en cuenta los indicadores antropométricos, bioquímicos, clínicos y dietéticos, en el cual se va a desarrollar un plan de alimentación acorde a su requerimiento calórico, tomando en cuenta los gustos y las enfermedades que presenta el paciente. Se mantendrá en constante vigilancia al paciente por medio de consejerías nutricionales se guiará al paciente cual debe ser su alimentación adecuada, a su vez lograr que tome un cambio favorable en sus hábitos alimentarios para que así se pueda manejar de correcta manera su patología. La intervención nutricional realizada al paciente arrojo resultados positivos, logrando estabilizar al paciente, mejorando su condición física, incorporando buenos hábitos alimenticios, dándole un cambio notorio a su estilo de vida, lo cual fue evidenciado por los datos antropométricos y exámenes de laboratorio realizados en el seguimiento y monitoreo del paciente.Babahoyo: UTB-FCS, 2020Caicedo Hinojosa, Luis Antonio2020-10-15T20:35:56Z2020-10-15T20:35:56Z2020info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesis40 p.application/pdfhttp://dspace.utb.edu.ec/handle/49000/8824esAtribución-NoComercial-SinDerivadas 3.0 Ecuadorhttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/info:eu-repo/semantics/openAccessreponame:Repositorio Universidad Técnica de Babahoyoinstname:Universidad Técnica de Babahoyoinstacron:UTB2022-02-08T08:10:31Zoai:dspace.utb.edu.ec:49000/8824Institucionalhttp://dspace.utb.edu.ec/Universidad públicahttps://utb.edu.ec/http://dspace.utb.edu.ec/oai.Ecuador...opendoar:02026-04-25T22:22:28.115930Repositorio Universidad Técnica de Babahoyo - Universidad Técnica de Babahoyotrue
spellingShingle Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.
Barco Goya, Keila Carolina
Obesidad
Diabetes
Valoración antropométrica
Tratamiento nutricional
status_str publishedVersion
title Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.
title_full Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.
title_fullStr Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.
title_full_unstemmed Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.
title_short Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.
title_sort Paciente de sexo masculino de 50 años de edad con diabetes mellitus tipo 2 y obesidad tipo 3.
topic Obesidad
Diabetes
Valoración antropométrica
Tratamiento nutricional
url http://dspace.utb.edu.ec/handle/49000/8824