Residuos vegetales para la fabricación de utensilios a base de bagazo de caña de azúcar (Saccharum officinarum), cascara de plátano (Musa x paradisiaca) y cascara de yuca (Manihot esculenta)
The use of sugarcane bagasse, banana peel and cassava peel in the manufacture of single-use utensils has a positive environmental impact. By using these byproducts, dependence on non biodegradable plastics is reduced, which contributes to the reduction of solid waste and pollution. The information o...
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Formatua: | bachelorThesis |
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2024
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Sarrera elektronikoa: | http://dspace.utb.edu.ec/handle/49000/17191 |
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