Residuos vegetales para la fabricación de utensilios a base de bagazo de caña de azúcar (Saccharum officinarum), cascara de plátano (Musa x paradisiaca) y cascara de yuca (Manihot esculenta)
The use of sugarcane bagasse, banana peel and cassava peel in the manufacture of single-use utensils has a positive environmental impact. By using these byproducts, dependence on non biodegradable plastics is reduced, which contributes to the reduction of solid waste and pollution. The information o...
Saved in:
主要作者: | |
---|---|
格式: | bachelorThesis |
出版: |
2024
|
主題: | |
在線閱讀: | http://dspace.utb.edu.ec/handle/49000/17191 |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|