Daños causados por la Moniliasis (Moniliophthora roreri) en el cultivo de Cacao (Theobroma cacao L.) en el Ecuador
This document was developed with the purpose of reporting the damage caused by Moniliasis (Moniliophthora roreri) in the cultivation of Cocoa (Theobroma cacao L.) in Ecuador. The national fine aroma cocoa, due to its excellent flavor, fragrance and export market demand, is a strategic species for th...
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| Format: | bachelorThesis |
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2022
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| Online Access: | http://dspace.utb.edu.ec/handle/49000/13092 |
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