Sostenibilidad ambiental del cultivo de café (Coffea arabica) en el Ecuador

This document deals with the environmental sustainability of coffee cultivation (Coffea arabica) in Ecuador. The objectives set were to detail the environmental impact generated by the management of coffee cultivation and to establish the importance of the environmental sustainability of coffee cult...

• 1. autor: Mosquera Kontong, Derian Marlon (author)
• Format: bachelorThesis
• Wydane: 2024
• Hasła przedmiotowe: Sustentabilidad; Cultivos perennes; Ecología; Producción
• Dostęp online: http://dspace.utb.edu.ec/handle/49000/16043