Fisiología y mecanismos de acción de herbicidas utilizados en el control de malezas del cultivo de banano (Musa AAA) en Ecuador.

Banana cultivation is one of the largest economic items in Ecuador, since the country is the main exporter worldwide, this crop, like others, is not exempt from the attack of agricultural pests, among them the attack of weeds that causes 13% decline in global agricultural production. One of the tool...

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Hlavní autor: Arevalo Coello, Pedro Fernando (author)
Médium: bachelorThesis
Vydáno: 2022
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On-line přístup:http://dspace.utb.edu.ec/handle/49000/11370
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Shrnutí:Banana cultivation is one of the largest economic items in Ecuador, since the country is the main exporter worldwide, this crop, like others, is not exempt from the attack of agricultural pests, among them the attack of weeds that causes 13% decline in global agricultural production. One of the tools in the control of weeds in banana cultivation are herbicides, which are chemical synthesis products that affect the normal functioning of the target plants. They are effective tools, but with inadequate application practices they could fall into disuse in the long term. The knowledge of the physical-chemical characteristics that determine the physiology of the pesticide in the plant and its interaction with the environment and the mechanism of action of these chemical products are of important knowledge in order to have an effective and sustainable tool.