Impacto ambiental de la actividad turística en el humedal Abras de Mantequilla
The Abras de Butter wetland is located 10 km from the Vinces canton, it contains 22,500 hectares where you can observe various species of flora and fauna typical of the place. It is very important to take care of it and maintain it in order to protect and preserve this heritage of the province of Lo...
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Formaat: | bachelorThesis |
Gepubliceerd in: |
2023
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Onderwerpen: | |
Online toegang: | http://dspace.utb.edu.ec/handle/49000/14570 |
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Samenvatting: | The Abras de Butter wetland is located 10 km from the Vinces canton, it contains 22,500 hectares where you can observe various species of flora and fauna typical of the place. It is very important to take care of it and maintain it in order to protect and preserve this heritage of the province of Los Ríos. , this reserve is considered as a RAMSAR category due to the biodiversity it contributes thanks to its geographical location that borders the upper basin of the Guayas river. The objective of this research work is to analyze the environmental impact caused by tourist activity in the Abras de Mantequilla Wetland, in this way it is possible to know the repercussions caused by tourism in order to determine feasible solutions that allow the conscious development of it, given that generating responsible tourism will help preserve the environment and the resident population. The methodology implemented in this case study was qualitative and descriptive research that allowed the collection of information on the object of study, through the direct observation technique, the problems that exist in the Wetland in relation to tourist activity were evidenced, it was used as an instrument a cause-effect matrix which allowed to determine the environmental impact existing by tourism and visitors who arrive at the site. It is concluded that the Abras de Mantequilla Wetland can be a tourist potential, because it has various natural and cultural resources, mainly in the Vinces area; these resources must be managed in an ideal way to ensure that tourism develops within the Wetland in a sustainable and sustainable way. |
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