Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.

The present clinical case is about a 45-year-old male patient, who after presenting various episodes of nausea, itching, headaches and general malaise, attended a consultation and based on the blood studies carried out for his values elevated creatinine and urea is diagnosed with stage 3 chronic kid...

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Egile nagusia: Peña Castro, Heidy Carlota (author)
Formatua: bachelorThesis
Argitaratua: 2022
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Sarrera elektronikoa:http://dspace.utb.edu.ec/handle/49000/12831
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author Peña Castro, Heidy Carlota
author_facet Peña Castro, Heidy Carlota
author_role author
collection Repositorio Universidad Técnica de Babahoyo
dc.contributor.none.fl_str_mv Rodríguez Díaz, Carmen Dominga
dc.creator.none.fl_str_mv Peña Castro, Heidy Carlota
dc.date.none.fl_str_mv 2022-10-14T22:21:31Z
2022-10-14T22:21:31Z
2022
dc.format.none.fl_str_mv 44 p.
application/pdf
dc.identifier.none.fl_str_mv http://dspace.utb.edu.ec/handle/49000/12831
dc.language.none.fl_str_mv es
dc.publisher.none.fl_str_mv Babahoyo: UTB-FCS, 2022
dc.rights.none.fl_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
http://creativecommons.org/licenses/by-nc-nd/3.0/ec/
info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Universidad Técnica de Babahoyo
instname:Universidad Técnica de Babahoyo
instacron:UTB
dc.subject.none.fl_str_mv Enfermedad renal crónica
Filtrado Glomerular
Proteinuria
Creatinina en orina
Diabetes Mellitus
dc.title.none.fl_str_mv Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bachelorThesis
description The present clinical case is about a 45-year-old male patient, who after presenting various episodes of nausea, itching, headaches and general malaise, attended a consultation and based on the blood studies carried out for his values elevated creatinine and urea is diagnosed with stage 3 chronic kidney disease. The anthropometric, biochemical, clinical and dietary nutritional evaluation is carried out, where a weight of 46 kg is presented, with a height of 165 cm and a body mass index of 17 Kg/m2. Within the biochemical parameters, it presents alterations in the indicators of urea and creatinine. The objective of this case study is to improve the nutritional status of patients with chronic kidney disease. A 2,100-kcal, low-sodium, high-calorie, low-protein diet, low in phosphorus and potassium, divided into 4 meal times, is prescribed. In conclusion, the nutritional status of the patient was improved, according to the parameters evaluated there is a weight gain of 3 kg in one month, decreased urea, creatinine and electrolyte values, hemoglobin and hematocrit within normal parameters, improved physical and clinical signs. notoriously and in the dietary aspect good adherence to dietary treatment.
eu_rights_str_mv openAccess
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institution UTB
instname_str Universidad Técnica de Babahoyo
language_invalid_str_mv es
network_acronym_str UTB
network_name_str Repositorio Universidad Técnica de Babahoyo
oai_identifier_str oai:dspace.utb.edu.ec:49000/12831
publishDate 2022
publisher.none.fl_str_mv Babahoyo: UTB-FCS, 2022
reponame_str Repositorio Universidad Técnica de Babahoyo
repository.mail.fl_str_mv .
repository.name.fl_str_mv Repositorio Universidad Técnica de Babahoyo - Universidad Técnica de Babahoyo
repository_id_str 0
rights_invalid_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
http://creativecommons.org/licenses/by-nc-nd/3.0/ec/
spelling Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.Peña Castro, Heidy CarlotaEnfermedad renal crónicaFiltrado GlomerularProteinuriaCreatinina en orinaDiabetes MellitusThe present clinical case is about a 45-year-old male patient, who after presenting various episodes of nausea, itching, headaches and general malaise, attended a consultation and based on the blood studies carried out for his values elevated creatinine and urea is diagnosed with stage 3 chronic kidney disease. The anthropometric, biochemical, clinical and dietary nutritional evaluation is carried out, where a weight of 46 kg is presented, with a height of 165 cm and a body mass index of 17 Kg/m2. Within the biochemical parameters, it presents alterations in the indicators of urea and creatinine. The objective of this case study is to improve the nutritional status of patients with chronic kidney disease. A 2,100-kcal, low-sodium, high-calorie, low-protein diet, low in phosphorus and potassium, divided into 4 meal times, is prescribed. In conclusion, the nutritional status of the patient was improved, according to the parameters evaluated there is a weight gain of 3 kg in one month, decreased urea, creatinine and electrolyte values, hemoglobin and hematocrit within normal parameters, improved physical and clinical signs. notoriously and in the dietary aspect good adherence to dietary treatment.The present clinical case is about a 45-year-old male patient, who after presenting various episodes of nausea, itching, headaches and general malaise, attended a consultation and based on the blood studies carried out for his values elevated creatinine and urea is diagnosed with stage 3 chronic kidney disease. The anthropometric, biochemical, clinical and dietary nutritional evaluation is carried out, where a weight of 46 kg is presented, with a height of 165 cm and a body mass index of 17 Kg/m2. Within the biochemical parameters, it presents alterations in the indicators of urea and creatinine. The objective of this case study is to improve the nutritional status of patients with chronic kidney disease. A 2,100-kcal, low-sodium, high-calorie, low-protein diet, low in phosphorus and potassium, divided into 4 meal times, is prescribed. In conclusion, the nutritional status of the patient was improved, according to the parameters evaluated there is a weight gain of 3 kg in one month, decreased urea, creatinine and electrolyte values, hemoglobin and hematocrit within normal parameters, improved physical and clinical signs. notoriously and in the dietary aspect good adherence to dietary treatment.El presente caso clínico se trata de un paciente de sexo masculino de 45 años de edad, quién luego de presentar diversos episodios de náuseas, prurito, dolores de cabeza y malestar general, asistió a consulta y en base a los estudios sanguíneos realizados por sus valores elevados de creatinina y urea es diagnosticado con enfermedad renal crónica en estadio 3. Se realiza la evaluación nutricional antropométrica, bioquímica, clínica y dietética, dónde se presenta un peso de 46 kg, con una talla de 165 cm y un índice de masa corporal de 17 Kg/m2. Dentro de lo parámetros bioquímicos presenta alteraciones en lo indicadores de urea, creatinina, electrolitos, hemoglobina y hematocrito. El objetivo de este estudio de caso es mejorar el estado nutricional del paciente con enfermedad renal crónica, se le preescribe dieta de 2100 kcal, hiposódica, hipercalórica, hipoprotéica, baja en fósforo y potasio, fraccionada en 4 tiempos de comida. En conclusión, se mejoró el estado nutricional del paciente, según los parámetros evaluados existe una ganancia de peso en un mes de 3 kg, valores de urea, creatinina y electrolitos disminuidos, hemoglobina y hematocrito dentro de los parámetros normales, signos físicos y clínicos mejorados notoriamente y en el aspecto dietético buena adhesión al tratamiento dietoterapéutico.Babahoyo: UTB-FCS, 2022Rodríguez Díaz, Carmen Dominga2022-10-14T22:21:31Z2022-10-14T22:21:31Z2022info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesis44 p.application/pdfhttp://dspace.utb.edu.ec/handle/49000/12831esAtribución-NoComercial-SinDerivadas 3.0 Ecuadorhttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/info:eu-repo/semantics/openAccessreponame:Repositorio Universidad Técnica de Babahoyoinstname:Universidad Técnica de Babahoyoinstacron:UTB2022-10-15T08:01:09Zoai:dspace.utb.edu.ec:49000/12831Institucionalhttp://dspace.utb.edu.ec/Universidad públicahttps://utb.edu.ec/http://dspace.utb.edu.ec/oai.Ecuador...opendoar:02026-02-28T22:25:19.619245Repositorio Universidad Técnica de Babahoyo - Universidad Técnica de Babahoyotrue
spellingShingle Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.
Peña Castro, Heidy Carlota
Enfermedad renal crónica
Filtrado Glomerular
Proteinuria
Creatinina en orina
Diabetes Mellitus
status_str publishedVersion
title Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.
title_full Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.
title_fullStr Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.
title_full_unstemmed Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.
title_short Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.
title_sort Proceso de atención nutricional en paciente de sexo masculino de 45 años de edad con enfermedad renal crónica.
topic Enfermedad renal crónica
Filtrado Glomerular
Proteinuria
Creatinina en orina
Diabetes Mellitus
url http://dspace.utb.edu.ec/handle/49000/12831