Comportamiento agronómico de dos variedades de Ají (Capsicum annum y Capsicum chinenses), sometido a tres distanciamientos de siembra, en la zona de Babahoyo

VIII. SUMMARY The present study was carried out in La Finca "La Ilusión", located in Km 6 ½, Vía Mata de Cacao, Febres Cordero Parish - Babahoyo Canton - Los Ríos Province. Seeds selected from two varieties of pepper were used as experimental material. The treatments and sub-treatments wer...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Muñoz Villena, Luis Amando (author)
Fformat: bachelorThesis
Iaith:spa
Cyhoeddwyd: 2017
Pynciau:
Mynediad Ar-lein:http://dspace.utb.edu.ec/handle/49000/3112
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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Crynodeb:VIII. SUMMARY The present study was carried out in La Finca "La Ilusión", located in Km 6 ½, Vía Mata de Cacao, Febres Cordero Parish - Babahoyo Canton - Los Ríos Province. Seeds selected from two varieties of pepper were used as experimental material. The treatments and sub-treatments were constituted by the plant spacings of 0.50 m between plants x 0,80 m between rows; 0.60 m between plants x 0.80 m between rows and 0.70 m between plants x 0.80 m between rows and varieties of aji jalapeno and red habanero. In the present investigation, the experimental design called Divided Parcels was used, with three treatments (spacing of seeds), two sub-treatments (chili varieties) and three replications. To estimate the effects of treatments and sub treatments, the Tukey test was used at 5% probability. For the normal development of the crop, all necessary work was carried out, such as substrate preparation for seedlings, soil preparation, seedling transplantation, weed control, phytosanitary control, fertilization, irrigation and harvesting. Plant height, days at flowering, days at harvest, number of fruits per plant, length and diameter of the fruit, average fruit weight, yield of the crop and economic analysis were taken to estimate the results. From the results presented, it was determined that in the variable plant height, from the 20 days, the average planting distance of 0.50 was greater between plants x 0.80 m between rows, later on after 40 days Was recorded in the distance of 0.60 between plants x 0.80 m. Between rows; The red haban red variety bloomed with the planting distance of 0.70 between plants x 0.80 m and was harvested late with a distance of 0.50 between plants x 0.80 m between rows; The distance of 0.60 between plants x 0.80 m between row, obtained greater number of fruits per plant; In the length and diameter of fruit, it was obtained greater average with jalapeño variety with the distance of planting of 0.50 between plants x 0,80 m between rows; The weight of the fruit was higher with the planting distance of 0.60 between plants x 0.80 m between row, in the red habanero variety, while the highest yield was for the distance of 0.50 between plants x 0.80 m between rows with the red habanero variety and in the economic analysis all treatments and sub treatments were profitable, standing out the planting distance of 0.50 m between plants x 0.80 between rows of the red habanero variety with the largest Net profit of $ 1905,38.