Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje Babahoyo

In Ecuador, rice is the basic element for most Ecuadorians, it represents 6.6% of importance in relation to total food expenditure. It is one of the representative crops for the income of the farmers; Furthermore, its production constitutes a source of employment for many families in the areas of in...

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Tác giả chính: Núñez Mosquera, Washington Hernán (author)
Định dạng: bachelorThesis
Được phát hành: 2020
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Truy cập trực tuyến:http://dspace.utb.edu.ec/handle/49000/8490
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author Núñez Mosquera, Washington Hernán
author_facet Núñez Mosquera, Washington Hernán
author_role author
collection Repositorio Universidad Técnica de Babahoyo
dc.contributor.none.fl_str_mv Lombeida García, Emma
dc.creator.none.fl_str_mv Núñez Mosquera, Washington Hernán
dc.date.none.fl_str_mv 2020-10-01T04:31:30Z
2020-10-01T04:31:30Z
2020
dc.format.none.fl_str_mv 26 p.
application/pdf
dc.identifier.none.fl_str_mv http://dspace.utb.edu.ec/handle/49000/8490
dc.language.none.fl_str_mv es
dc.publisher.none.fl_str_mv BABAHOYO:UTB,2020
dc.rights.none.fl_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
http://creativecommons.org/licenses/by-nc-nd/3.0/ec/
info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Universidad Técnica de Babahoyo
instname:Universidad Técnica de Babahoyo
instacron:UTB
dc.subject.none.fl_str_mv Arroz
Sustentabilidad
Indicadores.
dc.title.none.fl_str_mv Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje Babahoyo
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bachelorThesis
description In Ecuador, rice is the basic element for most Ecuadorians, it represents 6.6% of importance in relation to total food expenditure. It is one of the representative crops for the income of the farmers; Furthermore, its production constitutes a source of employment for many families in the areas of influence of this crop. Indicators are used to estimate agricultural sustainability, which are variables to summarize and simplify information of a complex nature in a useful way. In this research, the use of indicators of environmental sustainability for rice cultivation (Oryza sativa L.) is detailed, reaching the conclusion that CEDEGE producers and other small rice growers have problems in terms of plant cover management, diversification of crops and problems with pests and diseases. According to the research carried out, rice production is the most important activity in this sector, but it is not the only one, but rather it is complemented with agricultural production mainly for self-consumption. After having carried out the research on rice production in the Babahoyo canton, it can be said that rice production is largely generated by small producers
eu_rights_str_mv openAccess
format bachelorThesis
id UTB_8d20a4f6f4b94c191e2a9847da6fa5e7
instacron_str UTB
institution UTB
instname_str Universidad Técnica de Babahoyo
language_invalid_str_mv es
network_acronym_str UTB
network_name_str Repositorio Universidad Técnica de Babahoyo
oai_identifier_str oai:dspace.utb.edu.ec:49000/8490
publishDate 2020
publisher.none.fl_str_mv BABAHOYO:UTB,2020
reponame_str Repositorio Universidad Técnica de Babahoyo
repository.mail.fl_str_mv .
repository.name.fl_str_mv Repositorio Universidad Técnica de Babahoyo - Universidad Técnica de Babahoyo
repository_id_str 0
rights_invalid_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
http://creativecommons.org/licenses/by-nc-nd/3.0/ec/
spelling Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje BabahoyoNúñez Mosquera, Washington HernánArrozSustentabilidadIndicadores.In Ecuador, rice is the basic element for most Ecuadorians, it represents 6.6% of importance in relation to total food expenditure. It is one of the representative crops for the income of the farmers; Furthermore, its production constitutes a source of employment for many families in the areas of influence of this crop. Indicators are used to estimate agricultural sustainability, which are variables to summarize and simplify information of a complex nature in a useful way. In this research, the use of indicators of environmental sustainability for rice cultivation (Oryza sativa L.) is detailed, reaching the conclusion that CEDEGE producers and other small rice growers have problems in terms of plant cover management, diversification of crops and problems with pests and diseases. According to the research carried out, rice production is the most important activity in this sector, but it is not the only one, but rather it is complemented with agricultural production mainly for self-consumption. After having carried out the research on rice production in the Babahoyo canton, it can be said that rice production is largely generated by small producersIn Ecuador, rice is the basic element for most Ecuadorians, it represents 6.6% of importance in relation to total food expenditure. It is one of the representative crops for the income of the farmers; Furthermore, its production constitutes a source of employment for many families in the areas of influence of this crop. Indicators are used to estimate agricultural sustainability, which are variables to summarize and simplify information of a complex nature in a useful way. In this research, the use of indicators of environmental sustainability for rice cultivation (Oryza sativa L.) is detailed, reaching the conclusion that CEDEGE producers and other small rice growers have problems in terms of plant cover management, diversification of crops and problems with pests and diseases. According to the research carried out, rice production is the most important activity in this sector, but it is not the only one, but rather it is complemented with agricultural production mainly for self-consumption. After having carried out the research on rice production in the Babahoyo canton, it can be said that rice production is largely generated by small producersEn Ecuador, el arroz es el elemento básico para la mayoría de los ecuatorianos, representa el 6,6 % de importancia en relación al gasto total de alimentos. Es uno de los cultivos representativos para los ingresos de los campesinos; además, su producción constituye una fuente de empleo para muchas familias de las áreas de influencia de este cultivo. Para estimar la sostenibilidad agraria se utilizan indicadores, que son variables para resumir y simplificar información de naturaleza compleja de una manera útil. En la presente investigación se detalla el uso de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), llegando a la conclusión que los productores de CEDEGE y otros pequeños arroceros poseen problemas en cuanto a manejo de cobertura vegetal, diversificación de cultivos y problemas con plagas y enfermedades. Según la investigación realizada la producción de arroz es la actividad más importante de este sector, pero no es la única, sino que se complementa con producción agropecuaria mayormente para el autoconsumo. Después de haber ejecutado la investigación sobre la producción de arroz en el cantón Babahoyo, se puede afirmar que la producción de arroz es generada en gran medida por pequeños productoresBABAHOYO:UTB,2020Lombeida García, Emma2020-10-01T04:31:30Z2020-10-01T04:31:30Z2020info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesis26 p.application/pdfhttp://dspace.utb.edu.ec/handle/49000/8490esAtribución-NoComercial-SinDerivadas 3.0 Ecuadorhttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/info:eu-repo/semantics/openAccessreponame:Repositorio Universidad Técnica de Babahoyoinstname:Universidad Técnica de Babahoyoinstacron:UTB2022-02-08T08:07:54Zoai:dspace.utb.edu.ec:49000/8490Institucionalhttp://dspace.utb.edu.ec/Universidad públicahttps://utb.edu.ec/http://dspace.utb.edu.ec/oai.Ecuador...opendoar:02022-02-08T08:07:54Repositorio Universidad Técnica de Babahoyo - Universidad Técnica de Babahoyofalse
spellingShingle Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje Babahoyo
Núñez Mosquera, Washington Hernán
Arroz
Sustentabilidad
Indicadores.
status_str publishedVersion
title Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje Babahoyo
title_full Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje Babahoyo
title_fullStr Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje Babahoyo
title_full_unstemmed Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje Babahoyo
title_short Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje Babahoyo
title_sort Análisis de Indicadores de la sustentabilidad ambiental para cultivo de arroz (Oryza sativa L.), en la zona de Influencia del Sistema de Riego y Drenaje Babahoyo
topic Arroz
Sustentabilidad
Indicadores.
url http://dspace.utb.edu.ec/handle/49000/8490