Análisis comparativo de los parámetros productivos en cerdos castrados mediante los métodos: quirúrgico e inmuno castración
On the global stage, the significance of swine production in the agri-food industry is indisputable. The industry is a primary source of animal protein for human consumption, underscoring its fundamental role in global nutrition and sustainability. The primary objective of this study is to ascertain...
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Formato: | bachelorThesis |
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2025
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Acceso en liña: | http://dspace.utb.edu.ec/handle/49000/18298 |
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