Impacto de los microorganismos endófitos en el manejo de la sigatoka negra (Mycosphaerella fijiensis) en el cultivo de banano (Musa x paradisiaca) en el Ecuador.
In the development of the research based on the “Impact of endophytic microorganisms on the management of black Sigatoka (Mycosphaerella fijiensis) in banana cultivation (Musa x paradisiaca) in Ecuador,” the objective was established to analyze the impact of endophytic microorganisms on managing bla...
Αποθηκεύτηκε σε:
| Κύριος συγγραφέας: | |
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| Μορφή: | bachelorThesis |
| Έκδοση: |
2025
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| Θέματα: | |
| Διαθέσιμο Online: | http://dspace.utb.edu.ec/handle/49000/18084 |
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Προσθήκη ετικέτας | Περίληψη: | In the development of the research based on the “Impact of endophytic microorganisms on the management of black Sigatoka (Mycosphaerella fijiensis) in banana cultivation (Musa x paradisiaca) in Ecuador,” the objective was established to analyze the impact of endophytic microorganisms on managing black Sigatoka (M. fijiensis) in banana cultivation (Musa x paradisiaca). The methodology determined that the study was conducted as a descriptive-analytical type with a qualitative research design. Within the conceptual framework, the economic and social importance of bananas in Ecuador, the black Sigatoka disease, the description of the pathogen and its life cycle, the main endophytic microorganisms present in banana cultivation, their effectiveness in managing black Sigatoka, and the mechanisms of action of endophytic microorganisms in managing black Sigatoka in banana cultivation were all taken into account. The results demonstrate that varieties of endophytic microorganisms such as Bacillus spp., Pseudomonas spp., Trichoderma spp., and Cladosporium spp. are significant, as they perform fundamental functions as biochemical regulators, bacterial species, and in mechanisms of action, such as volatile substances, antibiotics, and hydrolytic enzymes (chitinases and glucanases). In the conclusions, the detection of endophytic microorganisms related to banana cultivation highlights their relevance to plant health and performance, representing encouraging opportunities for controlling black Sigatoka, fulfilling fundamental roles as biochemical regulators and resistance enhancers, and exhibiting various mechanisms of action, including the production of secondary metabolites such as volatile substances, antibiotics, and hydrolytic enzymes. |
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