“Comportamiento agronómico de plántulas de palma aceitera (Elaeis guineensis Jacq) En simbiosis con microorganismos eficientes del suelo”
SUMMARY Oil palm (Elaeis guineensis Jacq) Is the main source of edible oil worldwide, especially in developing markets, being consumed by more than 70% of the world's population. In Ecuador, the cultivation of oil palm has great economic importance within the agricultural production of the coun...
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| Formaat: | bachelorThesis |
| Taal: | spa |
| Gepubliceerd in: |
2019
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| Onderwerpen: | |
| Online toegang: | http://dspace.utb.edu.ec/handle/49000/6143 |
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