Efecto de las prácticas de rehabilitación: podas y raleos en el desempeño productivo de plantaciones de cacao (Theobroma cacao L.) en el Ecuador
At a global level, cocoa has been a product of greater consumption that is increasingly representing the strengthening of the value chain. Ecuador, due to its biological wealth, is a cocoa producer par excellence, being one of the main export products. The main objective of the research was to study...
Saved in:
| Hovedforfatter: | |
|---|---|
| Format: | bachelorThesis |
| Udgivet: |
2025
|
| Fag: | |
| Online adgang: | http://dspace.utb.edu.ec/handle/49000/18128 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|
Tilføj Tag Vær først til at give en kommentarø!