Encanutado de bocachico como símbolo de identidad y tradición montuvia en la Provincia de Los Ríos

Encanutado de bocachico is an emblematic dish that symbolizes the identity and tradition of the Montuvian people in the province of Los Ríos. This dish, which is made using bocachico (a freshwater fish) cooked inside a guadua cane joint, has been an integral part of local culture for decades, althou...

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Bibliographic Details
Main Author: Luna Anchundia, Sindy Mariuxy (author)
Format: bachelorThesis
Published: 2025
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Online Access:http://dspace.utb.edu.ec/handle/49000/18553
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