Efecto de la adición de zanahoria, maíz y avena como pigmentantes naturales para la mejora integral del rendimiento de los pollos de engorde durante la etapa final
World poultry production has experienced significant growth in response to increased food demand due to population growth. The present research work aimed to evaluate the effect of adding a mixed diet with natural pigments for the comprehensive improvement of the meat quality of broiler chickens dur...
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| Format: | bachelorThesis |
| Published: |
2025
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| Online Access: | http://dspace.utb.edu.ec/handle/49000/18318 |
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