“Impacto en la salud pública de la carne bovina contaminada por Salmonella”

The objective of this bibliographic document was to study the impact of Salmonella contaminated beef on public health. It was developed by the inductive-deductive, documentary bibliographic method, in which the information obtained was paraphrased, summarized and analyzed. Salmonella is a bacterium...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autor principal: Botto Barros, Betsy María (author)
Format: bachelorThesis
Publicat: 2023
Matèries:
Accés en línia:http://dspace.utb.edu.ec/handle/49000/14044
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!