Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimiento

Quail farming is a branch of poultry farming that aims to raise and improve quail production to use their products such as: eggs, meat, quail, among others. Quails, because they are very precocial animals and have high performance, need a food that is rich in protein (more than 22%), the average con...

詳細記述

保存先:
書誌詳細
第一著者: LLuguay Bajaña, Martin José (author)
フォーマット: bachelorThesis
出版事項: 2023
主題:
オンライン・アクセス:http://dspace.utb.edu.ec/handle/49000/14899
タグ: タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
_version_ 1858410361242255360
author LLuguay Bajaña, Martin José
author_facet LLuguay Bajaña, Martin José
author_role author
collection Repositorio Universidad Técnica de Babahoyo
dc.contributor.none.fl_str_mv Salinas Lozada, Julio Camilo
dc.creator.none.fl_str_mv LLuguay Bajaña, Martin José
dc.date.none.fl_str_mv 2023-10-29T19:04:44Z
2023-10-29T19:04:44Z
2023
dc.format.none.fl_str_mv 82 p.
application/pdf
dc.identifier.none.fl_str_mv http://dspace.utb.edu.ec/handle/49000/14899
dc.language.none.fl_str_mv es
dc.publisher.none.fl_str_mv BABAHOYO: UTB, 2023
dc.rights.none.fl_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
http://creativecommons.org/licenses/by-nc-nd/3.0/ec/
info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Universidad Técnica de Babahoyo
instname:Universidad Técnica de Babahoyo
instacron:UTB
dc.subject.none.fl_str_mv Cotornicultura
Alternativas Alimenticias
Yuca
Producción
dc.title.none.fl_str_mv Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimiento
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/bachelorThesis
description Quail farming is a branch of poultry farming that aims to raise and improve quail production to use their products such as: eggs, meat, quail, among others. Quails, because they are very precocial animals and have high performance, need a food that is rich in protein (more than 22%), the average consumption is 25 g per day, it is necessary to remember the difference that exists between a food simple and a concentrate. The use of food alternatives for food animals leads us to complete research and experimentation, aiming for favorable results in an animal farm. A diet supplemented with by-products obtained from cassava has been determined as possible viable forms of production and fattening of quail. The incorporation of cassava yogurt in different quantities (15 ml, 20 ml and 25 ml) was evaluated, in which favorable results were presented both in weight gains and carcass performance, in addition, the use of probiotics and dewormers was replaced. commercials which improved the benefit – cost, fulfilling the objective of the research, reducing expenses and generating greater income for each dollar invested. Based on the results obtained, it was demonstrated that treatment 3 generated greater weight gains, weighing an average of 180.1 g of live weight in relation to treatment 0. It was observed that the quails showed a good state of health and body condition. based on the aforementioned treatment.
eu_rights_str_mv openAccess
format bachelorThesis
id UTB_d3fcf989e81fb1fed38e867fe2480143
instacron_str UTB
institution UTB
instname_str Universidad Técnica de Babahoyo
language_invalid_str_mv es
network_acronym_str UTB
network_name_str Repositorio Universidad Técnica de Babahoyo
oai_identifier_str oai:dspace.utb.edu.ec:49000/14899
publishDate 2023
publisher.none.fl_str_mv BABAHOYO: UTB, 2023
reponame_str Repositorio Universidad Técnica de Babahoyo
repository.mail.fl_str_mv .
repository.name.fl_str_mv Repositorio Universidad Técnica de Babahoyo - Universidad Técnica de Babahoyo
repository_id_str 0
rights_invalid_str_mv Atribución-NoComercial-SinDerivadas 3.0 Ecuador
http://creativecommons.org/licenses/by-nc-nd/3.0/ec/
spelling Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimientoLLuguay Bajaña, Martin JoséCotorniculturaAlternativas AlimenticiasYucaProducciónQuail farming is a branch of poultry farming that aims to raise and improve quail production to use their products such as: eggs, meat, quail, among others. Quails, because they are very precocial animals and have high performance, need a food that is rich in protein (more than 22%), the average consumption is 25 g per day, it is necessary to remember the difference that exists between a food simple and a concentrate. The use of food alternatives for food animals leads us to complete research and experimentation, aiming for favorable results in an animal farm. A diet supplemented with by-products obtained from cassava has been determined as possible viable forms of production and fattening of quail. The incorporation of cassava yogurt in different quantities (15 ml, 20 ml and 25 ml) was evaluated, in which favorable results were presented both in weight gains and carcass performance, in addition, the use of probiotics and dewormers was replaced. commercials which improved the benefit – cost, fulfilling the objective of the research, reducing expenses and generating greater income for each dollar invested. Based on the results obtained, it was demonstrated that treatment 3 generated greater weight gains, weighing an average of 180.1 g of live weight in relation to treatment 0. It was observed that the quails showed a good state of health and body condition. based on the aforementioned treatment.Quail farming is a branch of poultry farming that aims to raise and improve quail production to use their products such as: eggs, meat, quail, among others. Quails, because they are very precocial animals and have high performance, need a food that is rich in protein (more than 22%), the average consumption is 25 g per day, it is necessary to remember the difference that exists between a food simple and a concentrate. The use of food alternatives for food animals leads us to complete research and experimentation, aiming for favorable results in an animal farm. A diet supplemented with by-products obtained from cassava has been determined as possible viable forms of production and fattening of quail. The incorporation of cassava yogurt in different quantities (15 ml, 20 ml and 25 ml) was evaluated, in which favorable results were presented both in weight gains and carcass performance, in addition, the use of probiotics and dewormers was replaced. commercials which improved the benefit – cost, fulfilling the objective of the research, reducing expenses and generating greater income for each dollar invested. Based on the results obtained, it was demonstrated that treatment 3 generated greater weight gains, weighing an average of 180.1 g of live weight in relation to treatment 0. It was observed that the quails showed a good state of health and body condition. based on the aforementioned treatment.La cotornicultura es una rama de la avicultura que tiene como objetivo la crianza y el mejoramiento de la producción de codornices para utilizar sus productos como lo son: sus huevos, carne, codornáza, entre otros. Las codornices, por ser animales muy precoces y que poseen un alto rendimiento, necesitan un alimento que sea rico en proteínas (más de 22%), el consumo promedio es de 25 g al día, es necesario recordar la diferencia que existe entre un alimento simple y un concentrado. La utilización de alternativas alimenticias para los animales de consumo nos lleva a una investigación y experimentación completa aspirando resultados favorables en una explotación animal. Una alimentación suplementada con subproductos obtenidos a partir de la yuca se ha determinado como posibles formas viables de producción y engorde de las codornices. Se evaluó la incorporación de yogurt de yuca en diferentes cantidades (15 ml, 20 ml y 25 ml) en la cual se presentaron resultados favorables tanto en ganancias de peso como el rendimiento a la canal, además, se reemplazó el uso de probiótico y desparasitantes comerciales lo que mejoro el beneficio – costo cumpliendo con el objetivo de la investigación reduciendo gastos y generando mayores ingresos por cada dólar invertido. En base a los resultados obtenidos se demostró que el tratamiento 3 genero mayores ganancias de peso llegando a pesar en promedio 180,1 g de peso vivo en relación al tratamiento 0, se observó que las codornices mostraron un buen estado de salud y condición corporal, a base del tratamiento antes mencionado.BABAHOYO: UTB, 2023Salinas Lozada, Julio Camilo2023-10-29T19:04:44Z2023-10-29T19:04:44Z2023info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesis82 p.application/pdfhttp://dspace.utb.edu.ec/handle/49000/14899esAtribución-NoComercial-SinDerivadas 3.0 Ecuadorhttp://creativecommons.org/licenses/by-nc-nd/3.0/ec/info:eu-repo/semantics/openAccessreponame:Repositorio Universidad Técnica de Babahoyoinstname:Universidad Técnica de Babahoyoinstacron:UTB2023-11-13T21:14:49Zoai:dspace.utb.edu.ec:49000/14899Institucionalhttp://dspace.utb.edu.ec/Universidad públicahttps://utb.edu.ec/http://dspace.utb.edu.ec/oai.Ecuador...opendoar:02026-02-28T22:21:36.935839Repositorio Universidad Técnica de Babahoyo - Universidad Técnica de Babahoyotrue
spellingShingle Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimiento
LLuguay Bajaña, Martin José
Cotornicultura
Alternativas Alimenticias
Yuca
Producción
status_str publishedVersion
title Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimiento
title_full Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimiento
title_fullStr Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimiento
title_full_unstemmed Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimiento
title_short Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimiento
title_sort Incorporación de yogurt de yuca en la alimentación de codornices macho en la etapa de crecimiento
topic Cotornicultura
Alternativas Alimenticias
Yuca
Producción
url http://dspace.utb.edu.ec/handle/49000/14899