Microemprendimientos agrícolas existentes en Ecuador

Ecuador's existing agricultural micro-enterprises ensure food health, provide employment and contribute to the country's economic development. Currently, small farmers implement agricultural micro-enterprise alternatives in the areas where they live in order to seek alternative economic income to improve and develop their quality of life. With the research carried out, it was determined that there are a large number of agricultural microenterprises in Ecuador, which generate economic income, create jobs and alleviate food spending, in order to improve the quality of life of families. Small farmers due to lack of capital to improve their production and the low prices in the sale of their products and the lack of knowledge make them not produce in greater quantity for large markets but for their self-sustenance and to sell in their area on a small scale. The agricultural microenterprise with the greatest economic impact is the production and marketing of navel orange in the Charquiyacu commune, in the Caluma canton of the province of Bolívar. The canton caluma is traditionally known as the largest producer of orange in the country, with its variety of navel type that is the most preferred to prepare juices, each producer delivers between 3000 and 5000 oranges which are sold in the stalls of the road until 20000 thousand oranges a day, it is worth mentioning that there are also orange merchants in the place where farmers take out their products, and these with their vans buy the oranges to transport them to the main cities of the country. The main income of the town comes from the cultivation, harvesting and marketing of the orange, being this microenterprise an important contribution to the economy of the country by generating economic resources for producers and sources of employment for intermediaries and inhabitants of the Canton caluma.

• 第一著者: Verdezoto Sánchez, Marco Vinicio (author)
• フォーマット: bachelorThesis
• 出版事項: 2022
• 主題: Microemprendimiento; Microemprendimiento agrícola; Producción; Desarrollo económico
• オンライン･アクセス: http://dspace.utb.edu.ec/handle/49000/11321