Estudio del suero de leche en la alimentación de cerdos en etapa de levante (destete)

The objective of this bibliographic research is to provide information on the use of whey as a supplement in the feeding of pigs in the rearing stage (weaning). Therefore, pig farming is an activity that generates several economic incomes; however, the production costs are high and can represent bet...

• Yazar: Guanuchi Castro, Holger Ismael (author)
• Materyal Türü: bachelorThesis
• Baskı/Yayın Bilgisi: 2022
• Konular: Lactosuero; Vellosidades Intestinales; Tracto Digestivo; Levante; Ceba
• Online Erişim: http://dspace.utb.edu.ec/handle/49000/11389