Evaluación de los factores físicos en el proceso de incubación de huevos y las características biológicas de la codorniz (coturnix coturnix)
This research was developed at the Technical University of Babahoyo, faculty of agricultural sciences, located in the province of Los Ríos, in the Babahoyo Canton, with the objectives of analyzing the physical factors (laying time, size, weight and color of the egg). What quail eggs must have to gua...
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| Format: | bachelorThesis |
| Veröffentlicht: |
2024
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| Online Zugang: | http://dspace.utb.edu.ec/handle/49000/16298 |
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