Servicio de restauración en el cantón Babahoyo, estrategias de gestión post covid-19

This case study was conducted in the Babahoyo canton of Los Rios Province. The main objective of the investigation is, "To analyze the strategies implemented in the sector of restoration effect post Covid 19, in the Babahoyo canton to know the different managements that have been made and are planned to be made for the economic reactivation of this sector. For this purpose, descriptive, exploratory and bibliographic methods were applied, and as a technique, interviews were conducted with the Ministry of Tourism and the Municipality of Babahoyo to learn about the strategies that have been proposed and those that have been implemented. Through a convenience survey, it was possible to obtain an analysis of the population on the impact that the pandemic has caused in their purchasing habits and their perception on the implementation of the biosecurity protocols in the restaurants. The research contributes with information that allows the design of initiatives and proposals to improve the quality of the restaurant service.

• Huvudupphovsman: Camacho Carpio, Cindy Dayana (author)
• Materialtyp: bachelorThesis
• Publicerad: 2020
• Ämnen: Covid-19; Estrategias; Restaurantes; Turismo
• Länkar: http://dspace.utb.edu.ec/handle/49000/9050