Evaluación de la microflora intestinal de pollos broiler con la adicion de ajo (allium sativum) al 2% y 3% en el balanceado en Palama-Salcedo
The present investigation was carried out in the county of Cotopaxi, canton Salcedo, parish Mulliquindil Santa Ana, neighborhood Palama, the main objective of the investigation was to Evaluate the intestinal microflora of chickens Broiler with the addition of garlic (Allium sativum) to 2% and 3% in...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | bachelorThesis |
| 语言: | spa |
| 出版: |
2015
|
| 主题: | |
| 在线阅读: | http://repositorio.utc.edu.ec/handle/27000/2775 |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
添加标签