“Estudio de factibilidad para la creación de una planta de balanceados en la Asociación Aprodemag ubicada en la provincia de Cotopaxi cantón Latacunga parroquia Mulaló sector Chinchil de Robayos”
With the feasibility study of the Industrial Plant for the Elaboration of Balanced Foods for the APRODEMAG association, in order to produce and market the product, providing an alternative for the industrialized production of balanced foods, which leads to research, analyzing terms and data pertinen...
Gorde:
| Egile nagusia: | |
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| Formatua: | bachelorThesis |
| Hizkuntza: | spa |
| Argitaratua: |
2021
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| Gaiak: | |
| Sarrera elektronikoa: | http://repositorio.utc.edu.ec/handle/27000/8346 |
| Etiketak: |
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