Producción de tres variedades de pepino (cucumis sativus l.) con la aplicación de lixiviados en el cantón La Maná.

The cucumber crop (Cucumis sativus L.) is considered a plant of great economic importance due to its high consumption rate that is consumed fresh and processed. For various regions of the world, it is known as a species whose agronomic value lies in its seasonal production. The objective was to eval...

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Autor principal: Castillo Peralta, Adonis José (author)
Altres autors: Toaquiza Chusin, Luis Orlando (author)
Format: bachelorThesis
Idioma:spa
Publicat: 2023
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Accés en línia:http://repositorio.utc.edu.ec/handle/27000/11467
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