Diseño de un sistema de producción de productos derivados del cacao en la provincia de Esmeraldas
This research project details the design of a production system for cocoa-derived products in the province of Esmeraldas. It begins with the description of each of the stages involved in the transformation of the cocoa bean into paste and butter, from the establishment of soil characteristics for pl...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2023
|
| Subjects: | |
| Online Access: | http://repositorio.utc.edu.ec/handle/27000/10405 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag Be the first to leave a comment!