Plan de negocios para la exportación de chocolate artesanal del cantón La Maná, año 2015
The cocoa as traditional product of the Ecuador, for culture has been one of the principal goods of export occupying the first worldwide positions in the same proportion that his derivatives. On having spoken about cocoa always or in his great majority of times we relate it to chocolate, which is co...
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| Format: | bachelorThesis |
| Sprache: | spa |
| Veröffentlicht: |
2016
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| Schlagworte: | |
| Online Zugang: | http://repositorio.utc.edu.ec/handle/27000/3465 |
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