“Respuestas agronómica de cuatro variedades de fréjol (Phaseolus vulgaris) asociadas con el cultivo de café”.

Agroecological practices can improve human food security and nutrition, these include diversification of vegetables, intercropping, agroforestry, integrating crops and livestock, and soil management measures. The present study aimed to evaluate the agronomic response of four bean varieties (Phaseolus vulgaris) associated with coffee cultivation. For this, an experiment was carried out in the subtropical conditions of the “Sacha wiwa” experimental center. A completely randomized block design was used, five treatments for four repetitions. The variables evaluated in the bean varieties were plant height, stem diameter, number of pods / plant and weight of 100 seeds. In coffee cultivation, plant height and number of secondary branches / plagiotropic branches were evaluated. The highest plant height was found in the Canarian bean variety at 15, 30, 45 and 60 days after sowing, with values of 16.38; 30.5; 46.50 and 85.5 cm. The largest stem diameter at 15; 30; 45 and 60 days after sowing, stick beans were found in the variety with values of 0.75; 1.35; 1.57 and 1.95 cm. In the Canarian bean cultivar, the highest number of pods / plant and weight of 100 seeds fell, respectively values of 31.00 pods / plant and 51.75 g. The coffee plants obtained the highest height when associated with the canary bean and stick bean variety, reflecting values of 164.50 and 160.25 cm. The results showed that the Canarian bean variety is adaptable and compatible as it is associated with the cultivation of coffee on the climatic conditions in which the present study was carried out.

• Autor Principal: Martínez Gaibor, Robinson Danilo (author)
• Outros autores: Segovia Marmolejo, Jefferson Gustavo (author)
• Formato: bachelorThesis
• Idioma: spa
• Publicado: 2021
• Subjects: PHASEOLUS VULGARIS; SUBTRÓPICO; SUELO; AGROECOLOGÍA; AGRONÓMICA
• Acceso en liña: http://repositorio.utc.edu.ec/handle/27000/7721