Evaluación de la eficiencia de la línea de producción en la planta APRODEMAG.
The research project is aimed at evaluating the efficiency of the production line at the Aprodemag plant; with the production of fresh cheese, which presents different problems such as downtime and bottlenecks, hindering the efficiency of productivity; therefore, it can be identified that there is n...
Gorde:
| Egile nagusia: | |
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| Formatua: | bachelorThesis |
| Hizkuntza: | spa |
| Argitaratua: |
2019
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| Gaiak: | |
| Sarrera elektronikoa: | http://repositorio.utc.edu.ec/handle/27000/5566 |
| Etiketak: |
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