Plan de negocio para la creación del servicio de almuerzos nutricionales a domicilio en el cantón La Maná.
The purpose of this research work was to develop a business plan for the launch of a site dedicated to the commercialization of nutritional lunches at home, for this purpose a quantitative research approach, bibliographic and field research was used. For the collection of information, among the tech...
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| Yazar: | |
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| Diğer Yazarlar: | |
| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2024
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| Konular: | |
| Online Erişim: | http://repositorio.utc.edu.ec/handle/27000/11788 |
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