Elaboración de menús de alimentos nutritivos
This research project's main aim is to develop different kinds of nutritious menus for children "Luis Fernando Vivero" School so that infants improve the quality of their daily diet by eating nutritious foods that allow them to have a better both social development and cognitive, in m...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2016
|
| Subjects: | |
| Online Access: | http://repositorio.utc.edu.ec/handle/27000/3803 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag Be the first to leave a comment!
Alimentos Ricos y nutritivos de la Chagra Kichwa