Plan Estratégico para la micro Cervecería “2G”.

This project has as its aim to generate a strategic plan to improve the ranking position for the Micro-Brewery 2G, for that, starting from theoretically sustained it was made a strategic diagnosis of its present situation there have been designed strategies. It was applied a methodology with qualita...

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Autor principal: Granja Espinosa, Gabriel Hernán (author)
Format: masterThesis
Idioma:spa
Publicat: 2022
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Accés en línia:http://repositorio.utc.edu.ec/handle/27000/8404
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author Granja Espinosa, Gabriel Hernán
author_facet Granja Espinosa, Gabriel Hernán
author_role author
collection Repositorio Universidad Técnica de Cotopaxi
dc.contributor.none.fl_str_mv Díaz, Darío
dc.creator.none.fl_str_mv Granja Espinosa, Gabriel Hernán
dc.date.none.fl_str_mv 2022-04-12T15:36:48Z
2022-04-12T15:36:48Z
2022-02
dc.format.none.fl_str_mv 106 páginas
dc.identifier.none.fl_str_mv Granja Espinosa Gabriel Hernán (2022), Plan Estratégico para la micro Cervecería “2G”. UTC. Latacunga. 106 p.
MUTC-001101
http://repositorio.utc.edu.ec/handle/27000/8404
dc.language.none.fl_str_mv spa
dc.publisher.none.fl_str_mv Ecuador: Latacunga: Universidad Técnica de Cotopaxi: UTC.
dc.rights.none.fl_str_mv http://creativecommons.org/licenses/by-nc-sa/3.0/ec/
info:eu-repo/semantics/openAccess
dc.source.none.fl_str_mv reponame:Repositorio Universidad Técnica de Cotopaxi
instname:Universidad Técnica de Cotopaxi
instacron:UTC
dc.subject.none.fl_str_mv DIAGNÓSTICO ESTRATÉGICO
FACTIBILIDAD
PLANIFICACIÓN ESTRATÉGICA
ADMINISTRACIÓN
dc.title.none.fl_str_mv Plan Estratégico para la micro Cervecería “2G”.
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/masterThesis
description This project has as its aim to generate a strategic plan to improve the ranking position for the Micro-Brewery 2G, for that, starting from theoretically sustained it was made a strategic diagnosis of its present situation there have been designed strategies. It was applied a methodology with qualitative - quantitative focus by exploratory and descriptive type, the survey and interview technique. Among the strengths rely on skilled staff, quality product, fund affordability, reliable suppliers, and a strategic geographical location. The weaknesses are the undefined processes, an incipient market study, inadequate marketing and advertising, inefficient channels of distribution and sales management. The opportunities listed may be the incentives to develop entrepreneurships, the rise of the demand craft beer, political stability, technological development and innovative production capacity. Meanwhile, the preference for industrial manufactured beer, the limited suppliers for raw material, the rivalry between companies, standardized costs of the products and a potential development of substitute products are listed in the threats. The strategies draw from the results of the SWOT, EEAP and EIM patterns. The analysis of feasibility verified that the plan implementation is workable, the NPV is USD 30.133,74, the IRR is higher than the cost of opportunity and the IBP is lower than 3 years.
eu_rights_str_mv openAccess
format masterThesis
id UTC_a0075abc215f12c8fbc3713d77766db2
identifier_str_mv Granja Espinosa Gabriel Hernán (2022), Plan Estratégico para la micro Cervecería “2G”. UTC. Latacunga. 106 p.
MUTC-001101
instacron_str UTC
institution UTC
instname_str Universidad Técnica de Cotopaxi
language spa
network_acronym_str UTC
network_name_str Repositorio Universidad Técnica de Cotopaxi
oai_identifier_str oai:oai:repositorio.utc.edu.ec:27000:27000/8404
publishDate 2022
publisher.none.fl_str_mv Ecuador: Latacunga: Universidad Técnica de Cotopaxi: UTC.
reponame_str Repositorio Universidad Técnica de Cotopaxi
repository.mail.fl_str_mv .
repository.name.fl_str_mv Repositorio Universidad Técnica de Cotopaxi - Universidad Técnica de Cotopaxi
repository_id_str 0
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/3.0/ec/
spelling Plan Estratégico para la micro Cervecería “2G”.Granja Espinosa, Gabriel HernánDIAGNÓSTICO ESTRATÉGICOFACTIBILIDADPLANIFICACIÓN ESTRATÉGICAADMINISTRACIÓNThis project has as its aim to generate a strategic plan to improve the ranking position for the Micro-Brewery 2G, for that, starting from theoretically sustained it was made a strategic diagnosis of its present situation there have been designed strategies. It was applied a methodology with qualitative - quantitative focus by exploratory and descriptive type, the survey and interview technique. Among the strengths rely on skilled staff, quality product, fund affordability, reliable suppliers, and a strategic geographical location. The weaknesses are the undefined processes, an incipient market study, inadequate marketing and advertising, inefficient channels of distribution and sales management. The opportunities listed may be the incentives to develop entrepreneurships, the rise of the demand craft beer, political stability, technological development and innovative production capacity. Meanwhile, the preference for industrial manufactured beer, the limited suppliers for raw material, the rivalry between companies, standardized costs of the products and a potential development of substitute products are listed in the threats. The strategies draw from the results of the SWOT, EEAP and EIM patterns. The analysis of feasibility verified that the plan implementation is workable, the NPV is USD 30.133,74, the IRR is higher than the cost of opportunity and the IBP is lower than 3 years.Este proyecto tiene el objetivo de generar un plan estratégico que mejore la posición actual de la micro cervecería “2G” del Pujilí, a partir de la fundamentación teórica se realizó un diagnóstico estratégico de la situación actual y se diseñaron estrategias. Se utilizó la metodología con enfoque mixto cualitativo-cuantitativo de tipo exploratorio y descriptivo, la técnica de entrevista y encuesta. Se encontraron oportunidades: incentivos para emprendimientos, incremento de la demanda de cerveza artesanal, estabilidad política, desarrollo tecnológico y capacidad de producción innovadora; amenazas: preferencia por el consumo de cerveza industrial, limitados proveedores de materia prima, alta rivalidad entre las empresas artesanales e industriales, precios estandarizados y desarrollo potencial de productos sustitutos; fortalezas el personal capacitado, producto de calidad, accesibilidad a capital, proveedores confiables y una ubicación geográfica estratégica; debilidades: funciones indefinidas, estudio de mercado incipiente, inadecuada promoción y publicidad, ineficientes canales de distribución e ineficaz gestión de ventas. Las estrategias parten de los resultados de las matrices FODA, PEEA y MIE. El análisis de factibilidad indicó que la implantación del plan es viable, el VAN es de USD 28.882,64, la TIR es mayor al costo de oportunidad y el PRI es menor a tres años.Ecuador: Latacunga: Universidad Técnica de Cotopaxi: UTC.Díaz, Darío2022-04-12T15:36:48Z2022-04-12T15:36:48Z2022-02info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis106 páginasGranja Espinosa Gabriel Hernán (2022), Plan Estratégico para la micro Cervecería “2G”. UTC. Latacunga. 106 p.MUTC-001101http://repositorio.utc.edu.ec/handle/27000/8404spahttp://creativecommons.org/licenses/by-nc-sa/3.0/ec/info:eu-repo/semantics/openAccessreponame:Repositorio Universidad Técnica de Cotopaxiinstname:Universidad Técnica de Cotopaxiinstacron:UTC2022-04-13T08:00:58Zoai:oai:repositorio.utc.edu.ec:27000:27000/8404Institucionalhttp://repositorio.utc.edu.ec/Universidad públicahttps://www.utc.edu.ec/..Ecuador...opendoar:02025-01-26T03:45:07.441855Repositorio Universidad Técnica de Cotopaxi - Universidad Técnica de Cotopaxitrue
spellingShingle Plan Estratégico para la micro Cervecería “2G”.
Granja Espinosa, Gabriel Hernán
DIAGNÓSTICO ESTRATÉGICO
FACTIBILIDAD
PLANIFICACIÓN ESTRATÉGICA
ADMINISTRACIÓN
status_str publishedVersion
title Plan Estratégico para la micro Cervecería “2G”.
title_full Plan Estratégico para la micro Cervecería “2G”.
title_fullStr Plan Estratégico para la micro Cervecería “2G”.
title_full_unstemmed Plan Estratégico para la micro Cervecería “2G”.
title_short Plan Estratégico para la micro Cervecería “2G”.
title_sort Plan Estratégico para la micro Cervecería “2G”.
topic DIAGNÓSTICO ESTRATÉGICO
FACTIBILIDAD
PLANIFICACIÓN ESTRATÉGICA
ADMINISTRACIÓN
url http://repositorio.utc.edu.ec/handle/27000/8404