Evaluación de índices de cosecha, diámetro y períodos de endulzamiento en el Cultivo de Jícama (smallanthus sonchifolius.) en el Campus Experimental Salache, en el período 2018-2019.
The research was developed in the Experimental Salache School, (CEASA) at Technical University of Cotopaxi in the period 2018-2019, had as objective to evaluate the indexes of harvest and to describe the behavior in harvest and postharvest of jicama considering the average diameter and periods of sw...
-д хадгалсан:
| Үндсэн зохиолч: | |
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| Формат: | bachelorThesis |
| Хэл сонгох: | spa |
| Хэвлэсэн: |
2019
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| Нөхцлүүд: | |
| Онлайн хандалт: | http://repositorio.utc.edu.ec/handle/27000/5860 |
| Шошгууд: |
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