Industrialización de Leguminosas, Lenteja (lens culinaris) y Garbanzo (cicer arietinum), Venoga

The following investigation was aimed to elaborate a vegetal product (sausage) based on lentil (Lens culinaris) and chickpea (Cicer arietinum), focused on the industrialization of these legumes which are aimed at the population that has a vegetarian lifestyle or vegan, athletes or those who are head...

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Библиографические подробности
Главный автор: García Acurio, Jhonatan Guillermo (author)
Другие авторы: Chicaiza Delgado, Vilma Paulina (author)
Формат: bachelorThesis
Язык:spa
Опубликовано: 2017
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Online-ссылка:http://repositorio.utc.edu.ec/handle/27000/5556
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