Conversión Alimenticia en Cuyes Bayos y Blancos en la Etapa de Crecimiento en la Cuarta Progenie de un Cruce Genético de Tipo Absorbente.
Caviculture production represents a very important component at the level of the agricultural economy, it is linked to the socioeconomic development of small producers, for whom farming and production represents one of the alternatives of sustainability and economic stability, which is why it is nec...
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2017
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| Konular: | |
| Online Erişim: | http://repositorio.utc.edu.ec/handle/27000/5242 |
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