Efecto de la Aplicación de Flavonoides en el Puerperio Bovino.
The demand for food of animal origin has generated a challenge to improve the productivity of the farms; this way it has been a question reduce the age at first calving, the interval between deliveries and the number of services per pregnancy. Therefore, reproduction is a vital factor for good repro...
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| Hovedforfatter: | |
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| Format: | bachelorThesis |
| Sprog: | spa |
| Udgivet: |
2017
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| Fag: | |
| Online adgang: | http://repositorio.utc.edu.ec/handle/27000/7207 |
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