“Producción del chile jalapeño (Capsocum annuum L Cv. Jalapeño) con la aplicación de diferente dosis de biofertilizantes orgánicos foliares en la comunidad de Chipe Hamburgo 2”.
The research project was carried out in Chipe Hamburgo 2 community in El Triunfo town in La Maná. The main goal was to evaluate the production of chili pepper applying different dose of biofetilizers. The researcher used a disign of random blocks with a factorial arrangement 2 per 2, with four treat...
Wedi'i Gadw mewn:
Prif Awdur: | |
---|---|
Fformat: | bachelorThesis |
Iaith: | spa |
Cyhoeddwyd: |
2020
|
Pynciau: | |
Mynediad Ar-lein: | http://repositorio.utc.edu.ec/handle/27000/6926 |
Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
Byddwch y cyntaf i adael sylw!