“Aplicación de los biofungicidas orgánicos en el control de la mazorca negra (phytophthora spp.) en cultivo de cacao (theobroma cacao) en el cantón valencia”.
This research was carried out in the Aguas Blancas Campus, Aguas Claras Sector, belonging to the canton of Valencia, to analyze the effects of the application of a biological fungicide in comparison with a chemical fungicide, for the control of the black ear disease in the cocoa cultivation. The fol...
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| 格式: | bachelorThesis |
| 語言: | spa |
| 出版: |
2020
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| 在線閱讀: | http://repositorio.utc.edu.ec/handle/27000/6929 |
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