Potencial del turismo gastronómico del cantón Saquisilì de la provincia de Cotopaxi.

The research project was carried out in the Saquisilí canton due to the lack of knowledge about its gastronomy, so it was proposed to determine the gastronomic tourism potential of Saquisilí, which is currently known for its 7 squares (groceries, animals, handicrafts, clothing marketing, meat sales,...

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Bibliografische gegevens
Hoofdauteur: Morocho Chacasaguay, Elsa Lucrecia (author)
Formaat: bachelorThesis
Taal:spa
Gepubliceerd in: 2024
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Online toegang:http://repositorio.utc.edu.ec/handle/27000/11960
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