Análisis de la sostenibilidad y competitividad de las empresas turísticas de alimentos y bebidas del cantón Salcedo, provincia de Cotopaxi.

The present research work was carried out in Salcedo canton, Cotopaxi province with the objective to analyze sustainability and competitiveness, through inferential statistics to propose improvement strategies in food and beverage tourism companies, to which raised specific objectives and activities...

Olles dieđut

Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Alvarez Pacheco, Erika Lucia (author)
Materiálatiipa: bachelorThesis
Giella:spa
Almmustuhtton: 2023
Fáttát:
Liŋkkat:http://repositorio.utc.edu.ec/handle/27000/11109
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