Desarrollo de un recubrimiento comestible a base mucílago de nopal con aceite de semilla de cáñamo (cannabis sativa ssp) para la conservación de filetes de pollo.

The curret research has as aim an edible coating based on nopal mucilage with hemp seed oil (cannabis sativa ssp), in order to prolong the chicken fillets preservation time at a temperature of 4 °C., which it was used a completely randomized design (DCA) into a (2 * 2) factorial arrangement and a co...

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主要作者: Llumiquinga Mendoza, Brayan Geovanny (author)
其他作者: Moreta Chimborazo, Cinthia Noemi (author)
格式: bachelorThesis
语言:spa
出版: 2023
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在线阅读:http://repositorio.utc.edu.ec/handle/27000/10943
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