Estudio de la Gastronomía Tradicional de la Parroquia San Bartolomé de Pinllo Cantón Ambato Provincia de Tungurahua.
The following work research developed a research which responds to the possible causes that have caused the loss of traditional gastronomy, as the main problem that encloses the cultural gastronomic and the tourist sector. This project allows to analyze and spread the traditional gastronomy of the p...
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| Format: | bachelorThesis |
| Sprache: | spa |
| Veröffentlicht: |
2018
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| Schlagworte: | |
| Online Zugang: | http://repositorio.utc.edu.ec/handle/27000/5109 |
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