"Efectos de tres intensidades de poda en dos variedades (Nacio0nal y trinitario) de cacao (Theobroma caca L.) establecidos con tres métodos propagativos, en la finca experimental "La Represa"
Three intensities of pruning were evaluated in two varieties (National and Trinitarian) of cacao (Theobroma cacao L.) established with three propagative methods, in the Experimental Farm "La Represa" owned by the State Technical University of Quevedo, where a complete random design was use...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2018
|
| Subjects: | |
| Online Access: | http://repositorio.uteq.edu.ec/handle/43000/4737 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag Be the first to leave a comment!