Efecto del ácido piroleñoso como complemento de la fertilización edáfica en el rendimiento del cultivo de pimiento (Capsicum annuum L.
In Ecuador, bell pepper production is an important crop in the agricultural sector. Due to its high demand, growers use large quantities of agro-inputs, generating various problems. The objective of this research was to evaluate the yield of bell pepper (Capsicum annuum L.) under the application of...
সংরক্ষণ করুন:
| প্রধান লেখক: | |
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| বিন্যাস: | bachelorThesis |
| প্রকাশিত: |
2022
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| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | https://repositorio.uteq.edu.ec/handle/43000/6935 |
| ট্যাগগুলো: |
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ট্যাগ যুক্ত করুন | সংক্ষিপ্ত: | In Ecuador, bell pepper production is an important crop in the agricultural sector. Due to its high demand, growers use large quantities of agro-inputs, generating various problems. The objective of this research was to evaluate the yield of bell pepper (Capsicum annuum L.) under the application of pyroleanic acid as a complement to soil fertilization, with the aim of promoting the use of pyroleanic acid as a complement to soil fertilization, encouraging farmers to practice organic agriculture free of pollutants. For this research, randomized complete blocks were used, with five treatments including a control, different doses of pyroleanic acid were evaluated; the Nathalie bell pepper hybrid was used, and the variables studied were development and yield. |
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