Influencia de las fases lunares en el comportamiento agronómico de injertos de naranjilla (Solanum Quitoense Lam.), Santa Clara, provincia de Pastaza, 2014.
The sutdy itself she achieved on the Farmstead agroecológica, Educational Experimental of the Unity Educational Fiscomisional “Mons. Caprice Gin, located in the Corner Holy Unclouded of the Province of Pastaza in the Km 40 of the Puyo Unrelenting; in-between February of the 2014 to October of the 20...
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| 格式: | bachelorThesis |
| 語言: | spa |
| 出版: |
2015
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| 主題: | |
| 在線閱讀: | http://repositorio.uteq.edu.ec/handle/43000/477 |
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| 總結: | The sutdy itself she achieved on the Farmstead agroecológica, Educational Experimental of the Unity Educational Fiscomisional “Mons. Caprice Gin, located in the Corner Holy Unclouded of the Province of Pastaza in the Km 40 of the Puyo Unrelenting; in-between February of the 2014 to October of the 2014. Taking as object of work her influence of the stage of the moon at the percentage of prendimiento of grafting of Naranjilla, searching render response at the trouble itself offered the next objectives; try two types of grafting at naranjilla (Solanum quitoense L); Evaluate the behavior agronomic of the grafting at every one of the lunar phases; Identify the treatment which providing the best conditions in order to implement grafting of naranjilla; Implement the breakdown thrifty of the research. For the development of the job four phases of the moon (new moon (A1), Fourth growing (A2), Full Moon (A3) and waning moon (A4)) and two types of graft (graft terminal spike (B1) was evaluated and lateral crown or barb (B2)), resulting from the conjugation of these eight treatments (T1 (A1B1), T2 (A1B2), T3 (A2B1), T4 (A2B2), T5 (a3b1), T6 (A3 B2), T7 (a4b1), T8 (A4B2)) that three repeats (R1, R2 and R3), which was applied variables were applied; Percentage mortality (PM), days to sprouting (DB), number of leaves (NH), bud diameter (DB), shoot length (Lb), leaf length (LH). Being the T1 (A1B1) which showed better performance in percentages and averages agronomic and economic variables. |
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